Posts Tagged ‘Eat’

A Gluten-Free Bite of Heaven

Written by Our Town on . Posted in Dining Our Town, Eat & Drink, Our Town

Pips Place By Maya Guimaraes Owner and self-taught baker Denise Cumming, armed with her family recipes, wanted to create delicious desserts for people with celiac disease, a digestive disorder that makes people unable to tolerate gluten, a protein found in wheat, rye and barley—and most regular baked goods. “When my mom started to change her recipes to [&hellip
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‘A’ Student: Looks can be deceiving at Shanghai Café—in the best possible way

Written by Regan Hofmann on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, West Side Spirit

Dining use this if possible     While many applauded Mayor Bloomberg’s implementation of the restaurant letter grading system to bring transparency to a Byzantine health inspection process, it’s never held much sway for me; everyone knows the best restaurants are the ones most likely to inspire, at best, a grudging C grade and a passing glare from daintier patrons. [&hellip
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National Celebrations From Around the World Come to NYC

Written by Regan Hofmann on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, Our Town Downtown, West Side Spirit

The Fourth of July has come and gone, and with its weird mid-week placement on this year’s calendar, it left many feeling underwhelmed. Sure, there were fireworks and rooftop grills and too many cans of patriotically branded cheap beer, but some people took the days leading up to it off, some took the subsequent days [&hellip
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What Wines to Drink for That Spicy Entrée

Written by Josh Perilo on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, Our Town Downtown, The Penniless Epicure, West Side Spirit

thepennilessepicure-150x60 I’ve said it once and I’ll say it a million more times: Drink what you like, no matter what the “rule” is. That being said, there are suggestions (I won’t call them rules) that are in place because, well, some things just go together better than others. And some things don’t go together at all. [&hellip
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Open Your Mind About Oaky Chardonnays

Written by Josh Perilo on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, The Penniless Epicure, West Side Spirit

thepennilessepicure-150x60 Don’t follow the mob when it comes to this aging process I want to get it out on the table: I am just as confused as any of you are by many of the popular trends in wine today. And it isn’t just the often hilarious terminology (I could write an entire post on that), [&hellip
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Summer, When a Young Man’s Fancy Turns to Thoughts of…Spice?

Written by Regan Hofmann on . Posted in Dining Our Town, Dining West Side Spirit, Dwell OTDT, Eat & Drink, Lifestyle, Our Town, Our Town Downtown, West Side Spirit

Dining-Zabb Elee salad I don’t know if you noticed, but it got real hot real fast last week, catapulting the city from genuine springtime directly into the gaping maw of summertime. It’s a well-worn trope that when the going gets hot, the hot eat spicy foods. It’s well-worn, sure, but if you’re like 98 percent of the Western [&hellip
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Summer Guide: Eat And Drink

Written by NY Press on . Posted in Arts West Side Spirit, Dining Our Town, Eat & Drink, Our Town, Our Town Downtown, Special Sections, Summer Guide, West Side Spirit

San Gennaro by Ed Yourdon Chocolate Fest: A Walk-Around Tasting Have you been tempted every year to visit the Chocolate Show but ultimately turned off by the overwhelming scale and trade-show vibe? 92Y’s Chocolate Fest is a kinder, gentler (and boozier) version, featuring local favorites like The Big Gay Ice Cream Truck and Liddabit Sweets providing tastings alongside prestigious international [&hellip
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Michael Chernow and Daniel Holzman: Owners of The Meatball Shop

Written by Marissa Maier on . Posted in News Our Town Downtown

Michael Chernow and Daniel Holzman opened the first Meatball Shop in the Lower East Side in February of last year. Almost a year later, the popular joint has expanded to Williamsburg and the West Village, and Chernow and Holzman have released a cookbook sharing how to make their delectable, um, well, balls.<img src="http://nypress.com/wp-content/uploads/2012/02/slider-meatball-300×163.jpg" alt="" title="slider-meatball" [&hellip
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Romance…and Ramen??

Written by Marissa Maier on . Posted in Eat & Drink

Skip the flowers and oysters in favor of an original Valentine’s Day | By Regan Hofmann It’s as reliable as the tides: Come Valentine’s Day, creativity goes out the window. Husbands feel they have to bring home long-stemmed red roses, the gift that is dying before it even gets to the recipient. Girlfriends feel they [&hellip
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