Where’s the Beef? And Other Food Festival Questions

Written by Regan Hofmann on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, Our Town Downtown, Special Sections, Summer Guide, West Side Spirit

Big Apple BBQ(mt) A survival guide to summer food fests   This past weekend, The Great GoogaMooga, the chefs-as-rock-stars food festival that had many bemoaning the end of civilization and the rise of the foodie monster, took place in Prospect Park with some 75 vendors and 40,000 attendees. The first day of the two-day event ended with chefs, [&hellip
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Summer Guide: Eat And Drink

Written by NY Press on . Posted in Arts West Side Spirit, Dining Our Town, Eat & Drink, Our Town, Our Town Downtown, Special Sections, Summer Guide, West Side Spirit

San Gennaro by Ed Yourdon Chocolate Fest: A Walk-Around Tasting Have you been tempted every year to visit the Chocolate Show but ultimately turned off by the overwhelming scale and trade-show vibe? 92Y’s Chocolate Fest is a kinder, gentler (and boozier) version, featuring local favorites like The Big Gay Ice Cream Truck and Liddabit Sweets providing tastings alongside prestigious international [&hellip
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Five-Star Cuisine for High Schoolers: Recipe for tuna with pickled watermelon and spring onion

Written by William Pecover on . Posted in Breaking News, Eat & Drink, Lifestyle

The relatively new Léman Manhattan Preparatory School will enroll around 40 new boarding students this autumn, and they are in for a culinary treat. The school’s Managing Director, Gerard Widder, promises a five-star experience, and no child could be disappointed by the efforts of Executive Chef Jenny Gensterblum. Around 50 realtors had the chance to [&hellip
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Summer is Coming: Summer Guide 2012

Written by Allen Houston on . Posted in A Trip Through the Archives, Arts & Film, Books, Breaking News, Eat & Drink, Film, Miscellaneous, Museums, Music, News Our Town, News Our Town Downtown, News West Side Spirit, Our Town, Our Town Downtown, Special Sections, Summer Guide, TV, Uncategorized, West Side Spirit

Summer_Cover.indd It’s still the early part of the season, the good part, when summer hours kick into effect (for the luckiest among us), before the tourist invasion starts and the city starts to heat up and emit that special odor that’s uniquely New York in August. There’s no better time to be in the city for [&hellip
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Summer Guide: Wine Country

Written by NYPress on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, Our Town Downtown, Special Sections, Summer Guide, West Side Spirit

316390_2616599176773_1308916826_3178449_434399943_n It’s no secret that the East End of Long Island is an epicurean’s paradise. There is a close connection between our food and our dinner table, and quite a few tables wouldn’t be complete without a nice glass of wine. Fortunately, Long Island has that in the barrel, so to speak. The majority of our [&hellip
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Summer Guide: Dan’s Taste of Two Forks

Written by NYPress on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, Our Town Downtown, Special Sections, West Side Spirit

TOTF0612AVE_FP.indd The East End is home to some of the finest epicurean delights. On July 14, they will all come together for the second annual Dan’s Taste of Two Forks. The food and wine event of the Hamptons will showcase the best local culinary talent from East End restaurants, Long Island wineries from the Long Island [&hellip
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The Perfect Flavor for Warm Weather: Matching vegetables with wines

Written by Josh Perilo on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, The Penniless Epicure, West Side Spirit

thepennilessepicure I feel like every time I proclaim the end to miserable weather in this column, we are struck with another swath of rain, sleet, high winds or snow. That’s why this time I will start, instead, by making an observation that may or may not be a harbinger of good (hopefully excellent) weather to come: [&hellip
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Summer Wines from the Loire: Look to the north of France for white wine inspiration

Written by Josh Perilo on . Posted in Dining Our Town, Eat & Drink, Our Town, The Penniless Epicure

thepennilessepicure Sooner or later, this rain is going to end. At least, that’s what I keep telling myself. Sure, we’ve gotten a couple hints of the warm, sunshiny weather that summer surely has in store for us, but it always seems to be followed by another half-week of gloom and doom. Well, I’ve already checked into [&hellip
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Sweet, Sweet Justice

Written by Regan Hofmann on . Posted in Breaking News, Dining Our Town, Dining West Side Spirit, Eat & Drink, News Our Town Downtown, Our Town, Our Town Downtown, West Side Spirit

New York street vendors team up with local farmers for a truly delicious cause If you care about food politics in this town, most likely you fall into one of two camps: the local, sustainable, 50-mile-diet types or the ethnic representation, “give me authenticity or give me death” boosters. Frankly, even if you had secret [&hellip
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Why Is Kosher Wine So Bad?

Written by Josh Perilo on . Posted in Dining Our Town, Dining West Side Spirit, Eat & Drink, Our Town, Our Town Downtown, The Penniless Epicure, West Side Spirit

Jewish wines that are delicious and complex do exist Passover has come and gone already this year, but if there’s one question that I get more than any other from my fellow Jews, it is this: “Why is kosher wine so bad?” It could almost be added as the fifth question in the Passover haggadah. [&hellip
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