British Food is Far More Interesting Than the Games Would Have You Believe

Written by Regan Hofmann on . Posted in Dining Our Town, Dining west side spirit, Eat & Drink, Our Town, West Side Spirit

windowslivewriterolympiclogos-1ed9rings-3 One of the best parts of the Olympic Games is the way network TV covers the host city. No matter where it is, pre-Games coverage includes a breathless narrative of the country’s proud traditions, its friendly people and its position for a stronger tomorrow over gauzy shot after gauzy shot of sweeping vistas and laughing
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New York State of Wine

Written by Josh Perilo on . Posted in Dining Our Town, Dining west side spirit, Eat & Drink, Our Town, The Penniless Epicure, West Side Spirit

thepennilessepicure-150x60 Forget Long Island—these Finger Lake whites are the real deal Anyone who knows me knows that I cheer for the underdog—especially when it comes to wine. And when I was a wine director, I would often try to convince patrons to branch out and try something new. Some people called my methods sneaky. I argue
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A Gluten-Free Bite of Heaven

Written by Our Town on . Posted in Dining Our Town, Eat & Drink, Our Town

Pips Place By Maya Guimaraes Owner and self-taught baker Denise Cumming, armed with her family recipes, wanted to create delicious desserts for people with celiac disease, a digestive disorder that makes people unable to tolerate gluten, a protein found in wheat, rye and barley—and most regular baked goods. “When my mom started to change her recipes to
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Peeling Off the Mystery of Italian Wines

Written by Josh Perilo on . Posted in Dining Our Town, Dining west side spirit, Eat & Drink, Our Town, The Penniless Epicure, West Side Spirit

thepennilessepicure I love Italian wine, but there’s a lot about the wines from the big boot that can be a little intimidating and just plain confusing. For instance, here’s a pop quiz: When is a montepulciano not a Montepulciano?  When it’s a montepulciano, not from Montepulciano. Confused? So are most people when trying to buy Italian wine.
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‘A’ Student: Looks can be deceiving at Shanghai Café—in the best possible way

Written by Regan Hofmann on . Posted in Dining Our Town, Dining west side spirit, Eat & Drink, Our Town, West Side Spirit

Dining use this if possible     While many applauded Mayor Bloomberg’s implementation of the restaurant letter grading system to bring transparency to a Byzantine health inspection process, it’s never held much sway for me; everyone knows the best restaurants are the ones most likely to inspire, at best, a grudging C grade and a passing glare from daintier patrons.
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Mechanized Lunch is Due for A Comeback

Written by Regan Hofmann on . Posted in Dining Our Town, Eat & Drink, Our Town

By Regan Hofmann The New York Public Library’s Lunch Hour NYC exhibit is an engrossing, immersive look at how New York City invented lunch as we know it, shifting the sizable agrarian end-of-work supper to a timely pause from the day’s business. Sustenance was needed, but we city folk couldn’t be bothered to stop working
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National Celebrations From Around the World Come to NYC

Written by Regan Hofmann on . Posted in Dining Our Town, Dining west side spirit, Eat & Drink, Our Town, Our Town Downtown, West Side Spirit

The Fourth of July has come and gone, and with its weird mid-week placement on this year’s calendar, it left many feeling underwhelmed. Sure, there were fireworks and rooftop grills and too many cans of patriotically branded cheap beer, but some people took the days leading up to it off, some took the subsequent days
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The Humor in Soda Ban Protest “Escapes” Bloomberg

Written by NYPress on . Posted in Blog, Eat & Drink, NY Press Exclusive, Our Town

“The humor kind of escapes [him],” Mayor Bloomberg says of the “Million Big Gulp March” in protest of his proposed soda ban. This weekend New Yorkers for Beverage Choices took to the streets to urge Bloomberg to let them put what they want into their bodies. Bloomberg referenced obesity and obesity-related deaths in the City,
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No Longer Playing Second Fiddle

Written by Josh Perilo on . Posted in Dining Our Town, Dining west side spirit, Eat & Drink, Our Town, Our Town Downtown, The Penniless Epicure, West Side Spirit

thepennilessepicure-150x60 Argentinian malbecs are ready for their close-up It wasn’t all that long ago that I had to beg people to try wine from South America. I almost felt like a snake oil salesman giving them a spiel that, in the end, I always worried would overhype their expectations. But it never did, and the reason
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What Wines to Drink for That Spicy Entrée

Written by Josh Perilo on . Posted in Dining Our Town, Dining west side spirit, Eat & Drink, Our Town, Our Town Downtown, The Penniless Epicure, West Side Spirit

thepennilessepicure-150x60 I’ve said it once and I’ll say it a million more times: Drink what you like, no matter what the “rule” is. That being said, there are suggestions (I won’t call them rules) that are in place because, well, some things just go together better than others. And some things don’t go together at all.
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