Eric Lanlard’s new book, Cake Boy
Veronica Hoglund
A Man with Pastries
In celebration of Eric Lanlard’s new book, Cake Boy, New Yorkers gathered for an afternoon tea hosted by the Crosby Street Hotel. Guests sipped warm drinks and snacked on the most beautiful treats, which were even tastier than they appeared.
Lanlard is best known for his cake boutique of the same name in Southwest London. Cake Boy is his fourth book and is comprised of various recipes and tricks on how to make your own delightful baked goods.
[photosmash id=25 layout='gallery_view_layout']
Tags: baked goods, book, Cake Boy, Crosby Street Hotel, Eric Lanlard, New Yorkers, recipes, Southwest London
Trackback from your site.
